When a foodservice establishment in Santa Barbara is busy, waste cooking oil cannot sit in the wrong place or wait for a missed pickup to be fixed. Fryer oil, grease, expired food-grade oils and other eligible oil products need a dependable collection plan that matches the way the location operates.
Overflowing containers, stored waste oil and spills can create fire risks, safety hazards, odors and avoidable compliance concerns. In some cases, poor oil handling can lead to cleanup costs, enforcement attention or interruptions to kitchen operations.
The Grease Co provides used cooking oil collection for Santa Barbara restaurants, commercial kitchens, food manufacturers, malls, stadiums and other foodservice facilities near State Street, the Funk Zone, the waterfront and the Milpas corridor. With flexible scheduling and properly sized storage containers, we help keep collection areas clean, organized and ready for service.